Overview
The chefs are excited to face smoked-food challenges requiring them to make delicious modern dishes with the ancient cooking method. First, a colorful, sweet surprise and a buttery fish are two of the ingredients the competitors choose to smoke in the appetizer basket. The second basket features a lean specialty meat and a spicy liqueur. The two chefs left standing must make do with a fishy candy in the dessert round.
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42 - 1Thanksgiving Pie, Oh My! November 20, 2018 -
42 - 2Weird, Wacky, and Wild! September 17, 2019
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42 - 3Sweet and Salty Success January 07, 2020
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42 - 4Chopped U. January 14, 2020
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42 - 5B.L.D.: Breakfast, Lunch and Dinner! January 28, 2020
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42 - 6Smokin' Skills February 04, 2020
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42 - 7Clambake Stakes February 18, 2020
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42 - 8Poke Power June 02, 2020
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42 - 9Grills On! Game On! July 09, 2019
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42 - 10Hotdog Hotshots July 16, 2019